When we arrived at Port Orford, we
promised ourselves we would treat ourselves to some clam chowder at a
local restaurant. Port Orford is a small, artsy community. I read
somewhere in the tourist literature I picked up that there are no
fast food places in town, and I believe that is true, as I didn't see
any. I would have liked to have had our chowder at the “Crazy
Norwegian” restaurant, just because of its name, but it was closed
on Monday, so we chose another restaurant. For budget-conscious
people like us, who think a splurge is the value menu at (insert
favorite fast food franchise name), the clam chowder seemed
scandalously expensive at $4.95 a cup, or $5.50 a bowl, but a promise
is a promise, so we each ordered a bowl. They were still making it,
the server said, so it would be a few minutes wait, and freshly made.
A couple sitting at the next table said
hello and asked where we were from. We gave our now standard answer,
“Mostly Montana, but for the last couple years we've been
Washington residents.”
“We're from Wenatchee,” the man
offered.
Well. Jan has several relatives in
Wenatchee, so he asked the man if he knew any of the family. Did he
ever! It turned out that the man's sister is married to Jan's first
cousin, who shares our last name, so we know his sister well.
There's no reason these people would have gone to any of Jan's family
reunions, so we'd never met them, and probably never would have if we
hadn't decided to have clam chowder at that restaurant on that day as
they were passing through town on their way back to Wenatchee from
Arizona and decided to stop for a bite to eat.
It was some time before the clam
chowder was ready, so we had a wonderful conversation and exchanged
contact information. They left about when the chowder arrived, which
was indeed delicious, and we decided it was a bargain, considering
the wonderful bonus we received.
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